Nestled within a 1900’s townhouse right in the heart of the village, Cuckoo Pizza is a café/restaurant that reflects owners’ Ian and Jannelle Preston’s love of all things vintage.

Cuckoo offers a delectable array of fresh food; including the ever popular stone-baked pizzas, hearty lasagne, pasta al dente, a selection of slow-cook dishes and a variety of gluten-free treats. Fully licensed, Cuckoo stocks a range of celebrated Wairarapa wines and craft beers, and the always fantastic Havana Coffee.

In summer, many enjoy dining outside in the courtyard or on the porch, and during winter, customers can keep cozy indoors next to the warm open fire. Cuckoo’s mouthwatering menu has something scrumptious for everyone, whatever the season.